Spruce up your spring entertaining menu with recipe ideas from Iron Chef Bobby Flay! "Spring is in the air and I love it, it puts everybody in a great mood," Bobby says. "Why not use some of those great spring ingredients?" He's showing you how to whip up a delicious and easy salad for your next dinner party, and enlists the help of Rachael and DIY expert Brooke Peterson for his [Warm Spring Lamb Salad with Asparagus, Fava Beans, Radicchio, Goat Cheese, Mint and Meyer Lemon Dressing](/food/recipes/bobby-flays-warm-spring-lamb-salad-asparagus-fava-beans-radicchio-goat-cheese-mint-and-meyer-lemon-dressing/). "For me, the real star of this thing is the vegetables!" After they finish the main course, Brooke shows them how to put together an [affordable beverage bar](/show/segments/view/brooke-petersons-diy-drink-bar/) with fun drinks for both the kids and adults!