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Rachael shares an easy recipe her family loves: cabbage slaw tossed with a simple oil 'n' vinegar poppy seed dressing.
Looking for the perfect main to pair it with? Look no further—it's her Spicy Fried Chicken!
Ingredients
- ½ cup cider or white vinegar
- ¼ cup superfine sugar
- 2 tablespoons salt
- 2 teaspoons white or fine black pepper
- 3 tablespoons neutral oil, such as peanut or safflower
- 1 tablespoon celery seeds
- 3 tablespoons poppy seeds
- 1 small white cabbage, cored, quartered and shredded
- 1 carrot, grated or shredded
- ½ red onion, finely chopped
Yield
Serves: 4 to 6
Preparation
Whisk up dressing and add cabbage, carrots, and onions. Toss to coat and chill.