Ingredients

  • 2 cups mayonnaise
  • ½ cup ketchup
  • ¼ cup yellow mustard
  • 2 tablespoons pickle juice
  • ½ teaspoon canned chipotle puree
  • 1 ½ teaspoons smoked paprika
  • 1 ½ teaspoons granulated onion
  • 1 ½ teaspoons granulated garlic
  • 2 tablespoons water

Yield

Serves: About 3 cups

Preparation

In a bowl, combine ingredients until incorporated.