Pork 'Parm' with Polenta and Marinara Sauce

Pork cutlets with cheese and tomato sauce? Yes, please!

Paccheri all'Amatriciana: Pasta with Bacon and Onion Sauce

Rach puts her own spin on an Italian classic.

Savoy Cabbage Dolmas

Serve these warm as an entree, or halve them to create traditional small, bite-size portions and serve cold.

Sausage Ragu and Creamy, Cheesy Polenta

Serving the ragu over polenta makes this a gluten-free meal!

Roast Cod Agro Dolce with Fennel

A fish dish perfect for winter.

Holiday Potluck Ideas: Mulled Wine & Guacamole Wreath

Time for a holiday cocktail party! We're LIVE with Grant and Jeanette making drinks and appetizers for you to enjoy at your next holiday potluck. As always, share your thoughts and ask us your questions in the comments, and we might give you a shoutout!

Five-Ingredient Mulled Wine

Cozy up to this drink on a chilly, winter night.

Wine Can Chicken

Wine + Chicken = YASSS!

Wine Can Chicken

Wine + Chicken = YASSS!

Butternut Squash, Sweet Sausage, Gnocchi and Sage

There's nothing better than comfort food.

Scott Conant’s Turkey Gravy with Salsa Verde

Sweet caramelized onions give this gravy an extra kick.

Help! I Spilled Red Wine

Red wine stains are no match for this trick.

Pumpkin Timpano

It’s a pumpkin full of pasta!