Rachael's Green Rice

This herbed rice gets fortified by spinach and jalapenos for a reinvigorating kick.

Signature Stir-Fry

A satisfying stir-fry from Bob Harper’s book of nutritious and flavorful recipes

Rachael's Fried Rice Balls (Made With Leftover Pork Fried Rice)

It's easy to transform leftover pork fried rice into a tasty, crunchy appetizer with this recipe from Rach.

Tex-Mex Bowl with Chipotle Dressing

Better than take-out… and just as customizable.

Guy Fieri’s Sweet Italian Pepper Poppers

These poppers are so good, you won't even realize you're eating leftovers.

Guy Fieri’s Slow-Roasted Pork Shoulder with Green Vegetable Succotash and Basmati Rice Pilaf

This pork is so versatile, you can roll it over into different meals all week long!

Chicken and Andouille Gumbo

A classic from a classic!

"Almost a Free Ride" Greek-Style Casserole

Got a bunch of leftovers in the fridge? Use them up in this casserole.

Spanish Chicken Thighs with Tomato and Saffron Rice with Almonds

Rach uses Jacques Pepin’s method for crispy, tender chicken

Stuffed Peppers

Stuffed peppers are a perfect meal for cold nights.

Green Rice

Spinach, scallions and shiso bring the green and lots of flavor

'Almost a Free Ride' Greek-Style Casserole

Got a bunch of leftovers in the fridge? Use them up in this casserole.

Spanish Chicken Thighs with Tomato and Saffron Rice with Almonds

Rach uses Jacques Pepin’s method for crispy, tender chicken