Bob Harper's Air-Fried French Fries

An air fryer is the key to extra-crispy fries with WAY less fat.

Rachael's Garlic-Parm Crusted Potato Skins

Crackly bits of baked parm cheese add an addictive crunch to these potato skins

The Best Way to Store Potatoes and Onions, According to Rach

Plus, this is how you know you should toss those taters!

The Best Way to Store Potatoes and Onions, According to Rach

Plus, this is how you know you should toss those taters!

Dill Potato Salad

Let's just say Jussie raved about it before even realizing he was tasting his brother's recipe.

Warm Potato and Scallion Salad

A tangy way to up your roasted potato game.

Latke Reubens

This recipe comes from Gail Simmons' international cookbook, "Bringing It Home: Favorite Recipes from a Life of Adventurous Eating."

Gail Simmons' Latkes

From Gail Simmons’ international cookbook “Bringing It Home: Favorite Recipes from a Life of Adventurous Eating.”

Mashed Potatoes and Parsnips

Mashed Potatoes and Parsnips

Garlicky Mashed Potatoes

Rach adds extra “oomph” to everyday mashed potatoes.

Mustard-Crusted Puckyhuddle Oven Fries

Puckyhuddle is an Old English word to describe a casual gathering and that’s what oven fries do: make us gather around them.

Jalapeno Roasted Chicken

Marcela Valladolid enjoys this 'with an ice-cold cerveza'

Cobb-Stuffed Potatoes

Now you don't have to choose between a cobb salad and a baked potato