Food & Fun

Rach's Chicken-Fried Steak & Gravy With Cheesy Hasselback Potatoes

Chicken-fried steak & gravy gets some Texas spice PLUS a side of cheesy, bacon-studded hasselback potatoes.
Food & Fun

How To Make Texas Chicken-Fried Steak & Creamed Gravy By Rachael

Chicken-fried steak & gravy gets some Texas spice PLUS a side of cheesy, bacon-studded hasselback potatoes.
Food & Fun

A Deep-Fryer Makes Quick Work Of Your Thanksgiving Turkey

Using a deep-fryer takes WAY less time than the traditional method of roasting your turkey in the oven.
Food & Fun

Rach's Chicken Schnitzel Gets Topped With a Crisp Salad

Crunchy, breaded cutlets get a crisp salad of frisée lettuce, endive, apples and radishes in Rach's latest twist on Chicken Schnitzel.
Food & Fun

How To Make Chicken Schnitzel By Rachael

Crunchy, breaded cutlets get a crisp salad of frisée lettuce, endive, apples and radishes in Rach's latest twist on Chicken Schnitzel.
Food & Fun

Rach's Crunchy Fried Fish Sandwich With Yogurt Tartar Sauce

Golden battered white fish fillets with a creamy, punched-up tartar sauce — what's not to love about this spin on the classic fish sandwich?
Food & Fun

Rach's Zucchini Sticks Are The Perfect Weekend Snack

"I use this same method and coating for mozzarella sticks or provolone sticks as well," says Rach.
Food & Fun

How To Make Zucchini Sticks and Tomato-Basil Sauce By Rachael

"I use this same method and coating for mozzarella sticks or provolone sticks as well," says Rach.
Food & Fun

Rach's Japanese Crispy Tuna Steaks Hit The Umami Spot

"When I bread tuna or swordfish," Rach says, "I never flour or egg the fish since it has enough moisture to attach to the crumbs naturally."
Food & Fun

Curtis Stone's Fried Chicken Hits The Ideal Balance Between Crunchy + Tender

Crisp on the outside and tender on the inside, this buttermilk-coated fried chicken from celebrity chef Curtis Stone is finger-licking good.
Food & Fun

How To Make Southern Fried Chicken By Curtis Stone

Crisp on the outside and tender on the inside, this buttermilk-coated fried chicken from celebrity chef Curtis Stone is finger-licking good.
Food & Fun

These Beer-Battered Squash Rings From NYC's Olmsted Are *Anything* But Basic

Chef Greg Baxtrom of Brooklyn's Olmsted tops fried delicata squash with a flavorful combo of green tomato ketchup and seasoned puffed rice and pepitas.
Food & Fun

How To Make Olmsted's Beer-Battered Squash Rings With Green Tomato Ketchup

Chef Greg Baxtrom of Brooklyn’s Olmsted tops fried delicata squash with a flavorful combo of green tomato ketchup and seasoned puffed rice and pepitas.
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