Winter-Spiced Butternut Risotto with Sausage, Sage and Walnuts

A belly-warming risotto for cold, winter nights

Autumn Spinach Salad with Grilled Chicken and Roasted Squash

A lighter meal that celebrates the best of the season.

5-Ingredient Mulled Wine

Cozy up to this drink on a chilly winter night.

Spiked Pumpkin-Spice Donuts

These are topped with an easy-to-make glaze, laced with apple cider and cinnamon-flavored whiskey (think Fireball)!

French Onion Dip With Cider

Use leftover dip to make a French bread pizza!

Pumpkin Arancini

A great way to use up extra pumpkin risotto...IF you have any left over!

Pumpkin Risotto

Let's be honest, fall will be here before we know it.

Pumpkin Arancini

A great way to use up any leftover pumpkin risotto (IF you have any)!

How to Make Cheap Wine Taste More Expensive

It's our Fall Kick-Off Party + we've got the authors of Hot Mess Kitchen here! There's gonna be fall-flavored food, drinks + a whole lotta fun ?

This Is Our Most Popular Pumpkin Recipe of All Time — and 11 More of Your Favorites!

‘Tis the season!

Apple and Allspice Martini

All our favorite flavors of fall ... plus booze.

Autumn Shandy

This fresh fall take on a shandy has a kick!

Rach’s Husband John Learns How to Make Apple Cider for His Famous Cocktails

Do YOU know how many apples are in one gallon of cider? Our minds are blown.