Rach's Rotisserie Chicken Ragu Gets Dinner On The Table—Fast!

Bacon, peas and fennel add extra flavor to an easy, creamy chicken ragu that's tossed with pappardelle pasta.

How To Make Rotisserie Chicken Ragu with Bacon and Peas By Rachael

Bacon, peas and fennel add extra flavor to an easy, creamy chicken ragu that’s tossed with pappardelle pasta.

Pan-Seared Scallops

A quick and easy recipe for perfect pan-seared scallops with a browned, caramelized crust.

Rach's Shortcut Chicken Baked Ziti Requires Zero Stovetop Cooking

A quick food processor tomato sauce and a smart technique that allows you to put the dry pasta directly into the casserole before baking makes this dish a cinch.

How To Make No-Boil Creamy Baked Ziti with Chicken and Cherry Peppers By Rachael

A quick food processor tomato sauce and a smart technique that allows you to put the dry pasta directly into the casserole before baking makes this dish a cinch.

Easy Substitutes For Sumac

This 3-ingredient recipe makes a great substitute for the tart, slightly bitter dried red spice traditionally used in Middle Eastern cooking.

Homemade Tandoori Spice Mix

This savory Indian seasoning blend is easy to make with spices you probably already have on hand.

Party Like Clinton Kelly: Basil-Parsley Sauce

All you need are some fresh herbs, a few pantry staples and a food processor to make this quick sauce that's delish with grilled chicken, steak or seafood.

Party Like Clinton Kelly: 5-Ingredient Chimichurri Sauce

All you need are some fresh herbs, a few pantry staples and a food processor to make this quick sauce that’s delish with grilled chicken, steak or seafood.

Party Like Clinton Kelly: Cilantro-Mint Sauce

All you need are some fresh herbs, a few pantry staples and a food processor to make this quick sauce that’s delish with grilled chicken, steak or seafood.

Grilling Ideas Your Vegetarian BBQ Guests Can Enjoy Too

Move over, meat lovers — "Top Chef" Richard Blais proves there's plenty of room for grilled veggies and other meat-free dishes at your summer barbecue.

How To Make 5-Ingredient Chimichurri Sauce By Clinton Kelly

All you need are some fresh herbs, a few pantry staples and a food processor to make this quick sauce that’s delish with grilled chicken, steak or seafood.

How To Make Cilantro-Mint Sauce By Clinton Kelly

All you need are some fresh herbs, a few pantry staples and a food processor to make this quick sauce that’s delish with grilled chicken, steak or seafood.