Food & Fun

How To Make Turkey Club Burgers with Sour Cream & Onion Sauce and Onion Rings By Rachael

Plus a ranch-inspired sour cream sauce!
Food & Fun

How To Make A Juicy Lucy Burger By Richard Blais

A double-burger patty houses a stack of cheese that melts while grilling and gets topped with DIY pickles and caramelized onions.
Food & Fun

How To Make Irish Burgers with Cheddar and Warm Bacon Slaw By Rachael

Serve with oven-baked steak fries and steak sauce or horseradish sour cream and chive sauce for dipping.
Tips & Kitchen Hacks

You're Doing It Wrong: Pro Reveals 2 Ways You Might Be Messing Up Your Burgers

"Hamburger America" author George Motz on how to fix common burger fails + his fave burgers in NYC.
Tips & Kitchen Hacks

You're Doing It Wrong: Pro Reveals 2 Ways You Might Be Messing Up Your Burgers

"Hamburger America" author George Motz on how to fix common burger fails + his fave burgers in NYC.
Food & Fun

BBQ Coleslaw?! Yep, Rach Puts It On Her Chili Dogs + Burgers

This recipe is all about the toppings: a quick chili sauce and sweet-tangy red slaw.
Food & Fun

Rach's Beef + Chorizo Burgers Are Bursting With Flavor AND Crunch

A chunky roasted salsa, melted pepper jack cheese and extra crunch from a handful of chips make this spicy burger a textural delight.
Food & Fun

How To Make Beef and Chorizo Burgers with Smoky Salsa and Pepper Jack by Rachael

A chunky roasted salsa, melted pepper jack cheese and extra crunch from a handful of chips make this spicy burger a textural delight.
Food & Fun

How 'Bout Them Apples? Rach's Turkey Burger Hits a Savory Sweet Spot

A delish combo of sautéed apples and sharp cheddar make this burger the perfect marriage of sweet and savory.
Food & Fun

Rach's Stacked Rib Eye Burger Is a Riff On a Philly Cheesesteak

"While I believe a burger can be made out of ground anything, I never thought of stacking shaved beef—until now."
Food & Fun

How To Make Stacked Rib Eye Burgers With Horseradish Sauce And Cheddar By Rachael

"While I believe a burger can be made out of ground anything, I never thought of stacking shaved beef—until now."
Food & Fun

How To Make Half-Pound Beef Burgers with Drunken Red Onion Jam By Rachael

A classic all-beef burger gets the over-the-top treatment with Rach’s red onion jam made with red wine and a slew of tasty toppings.
Food & Fun

Rach’s Stroganoff Burger Is A Showstopper

This comfort food mash-up pairs a classic beef patty with creamy mushroom topping and an egg noodle bun.
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