How to Make Simple & Simply Delicious Spinach Lasagne with Tomato-Basil Sauce | Rachael Ray

Watch Rachael show how to make a “silly-easy” vegetarian lasagne layered with tomato sauce, spinach, ricotta, mozzarella + Parm.

Score Big on Game Day with BBQ Chicken Nachos

Rach's Homemade BBQ Sauce + shredded chicken = next-level nachos.

How to Make John Cusimano's Pickled Me Up Cocktail (a Michelada Made With Pickle Juice)

Watch John show you how to make his "pickle-icious" twist on Mexico's michelada, adding pickle brine + garnishing with a pickle spear.

How to Make Texas Shepherd's Pie | Rachael Ray

Watch Rachael show you how to make a big-flavored Texas take on shepherd's pie with chorizo, pimenton, fire-roasted tomatoes + chipotle paste.

Rach's Individual Beef Wellingtons Are A Fave From More Than 20 Years Ago

Rach wraps filet mignon in puff pastry with pate + a seasoned mushroom paste for an over-the-top, indulgent holiday treat.

How to Make Pasta with Herb Ricotta and Fresh Tomato Sauce | Rachael Ray

Watch Rachael show you how to make pasta tossed with a creamy ricotta-herb mixture + topped with fresh tomato sauce.

Hot Dogs + Spicy Cheese Sauce + Toppings = Rach's Nacho Dogs

A quick & easy nacho cheese sauce seals the deal on Rach's delicious nacho dogs, a great game day option.

How to Make Sicilian-Style Roasted Meatballs | Rachael Ray

Watch Rachael prepare Sicilian-style meatballs, laced with pecorino, pine nuts and golden raisins, on a big bed of sautéed kale and chard.

A Fun Pork-on-Pork Saltimbocca Twist

Rach shares a pork saltimbocca she created just for John because pork is his favorite four letter word!

How to Make Pork Saltimbocca and Garlicky Greens | Rachael Ray

Watch Rachael show you how to make a fun twist on classic Italian saltimbocca, substituting pork chops for the traditional veal or chicken.

How to Make Chicken and Dumplings | Rachael Ray

Watch Rachael show you how to make her super-easy + tasty chicken and dumplings.

How to Make Kielbasa and Pierogi Tray Bake with Sauerkraut, Sweet Peppers, Onions and Dijon Sour Cream Sauce

Watch Rachael show you how to make an easy and hearty one-pan dinner with kielbasa, pierogi, sauerkraut + sweet peppers.

Rach Marries Scampi and Pasta for a Match Made in Heaven

Rachael pairs shrimp scampi—flavored with garlic, lemon, white wine and butter—with pasta + a hit of 'nduja for a perfectly spiced easy dinner.