Food & Fun

It's super-easy to cook spaghetti squash in a slow cooker.

This healthy twist on lasagna is gluten-free, delicious and easy enough to make on weeknights.

Former staffer Grant Melton turns strawberry shortcake into a no-bake ice cream cake.

Bread pudding meets apple pie in the slow cooker in this easy fall dessert.

Hot sauce plus maple syrup give Curtis Stone's easy sticky wings the perfect sweet & spicy flavor.

This bright, healthy soup from Kelsey Nixon could not be easier to make.

Using leftover (or store-bought) cake, Katie Lee creates this dreamy, creamy orange sherbet ice cream cake without breaking a sweat.

Boxed brownie mix makes this cake super simple.

You only need 5 ingredients to make this easy no-bake dessert.

Alicia Silverstone shares her healthy twist on rice crispy treats made with brown rice syrup instead of marshmallows and dairy-free chocolate chips or carob chips.

Making boozy slushies like frozen piña coladas is another great use for that ice cream maker in your cabinet.

Rach swaps spaghetti squash for pasta to cut carbs and boost fiber in this gluten-free version of spaghetti with meat sauce.

"Good Morning America" host Lara Spencer shares her easy recipe for Queso Chicken Dip made in a slow cooker.