Though Thanksgiving is behind us, the cooking marathon doesn’t stop!
As the year’s end fast approaches, there are plenty more holiday parties to prepare for -- but don’t panic, hosts and hostesses!
Thanks to chef Jacques Pepin, we have the perfect (and simplest!) holiday menu for you -- featuring 5-ingredient recipes!
APPETIZER: 5-Ingredient Camembert with Pistachio Crust
GET THE RECIPE: 5-Ingredient Camembert with Pistachio Crust
ENTREE: 5-Ingredient Smoked Ham Glazed with Maple Syrup
GET THE RECIPE: 5-Ingredient Smoked Ham Glazed with Maple Syrup
SIDE DISH: 5-Ingredient Broiled Maple Sweet Potatoes
GET THE RECIPE: 5-Ingredient Broiled Maple Sweet Potatoes
SALAD: Green Salad with Mustard Dressing
GET THE RECIPE: Green Salad with Mustard Dressing